Three Men in a Boat
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第18章 CHAPTER VI.(2)

I can't say I altogether blame the man (which is doubtless a great relief to his mind). From his point of view, which would be that of the average householder, desiring to take life as lightly as possible, and not that of the old-curiosity-shop maniac, there is reason on his side. Carved oak is very pleasant to look at, and to have a little of, but it is no doubt somewhat depressing to live in, for those whose fancy does not lie that way. It would be like living in a church.

No, what was sad in his case was that he, who didn't care for carved oak, should have his drawing-room panelled with it, while people who do care for it have to pay enormous prices to get it. It seems to be the rule of this world. Each person has what he doesn't want, and other people have what he does want.

Married men have wives, and don't seem to want them; and young single fellows cry out that they can't get them. Poor people who can hardly keep themselves have eight hearty children. Rich old couples, with no one to leave their money to, die childless.

Then there are girls with lovers. The girls that have lovers never want them. They say they would rather be without them, that they bother them, and why don't they go and make love to Miss Smith and Miss Brown, who are plain and elderly, and haven't got any lovers? They themselves don't want lovers. They never mean to marry.

It does not do to dwell on these things; it makes one so sad.

There was a boy at our school, we used to call him Sandford and Merton.

His real name was Stivvings. He was the most extraordinary lad I ever came across. I believe he really liked study. He used to get into awful rows for sitting up in bed and reading Greek; and as for French irregular verbs there was simply no keeping him away from them. He was full of weird and unnatural notions about being a credit to his parents and an honour to the school; and he yearned to win prizes, and grow up and be a clever man, and had all those sorts of weak-minded ideas. I never knew such a strange creature, yet harmless, mind you, as the babe unborn.

Well, that boy used to get ill about twice a week, so that he couldn't go to school. There never was such a boy to get ill as that Sandford and Merton. If there was any known disease going within ten miles of him, he had it, and had it badly. He would take bronchitis in the dog-days, and have hay-fever at Christmas. After a six weeks' period of drought, he would be stricken down with rheumatic fever; and he would go out in a November fog and come home with a sunstroke.

They put him under laughing-gas one year, poor lad, and drew all his teeth, and gave him a false set, because he suffered so terribly with toothache; and then it turned to neuralgia and ear-ache. He was never without a cold, except once for nine weeks while he had scarlet fever; and he always had chilblains. During the great cholera scare of 1871, our neighbourhood was singularly free from it. There was only one reputed case in the whole parish: that case was young Stivvings.

He had to stop in bed when he was ill, and eat chicken and custards and hot-house grapes; and he would lie there and sob, because they wouldn't let him do Latin exercises, and took his German grammar away from him.

And we other boys, who would have sacrificed ten terms of our school-life for the sake of being ill for a day, and had no desire whatever to give our parents any excuse for being stuck-up about us, couldn't catch so much as a stiff neck. We fooled about in draughts, and it did us good, and freshened us up; and we took things to make us sick, and they made us fat, and gave us an appetite. Nothing we could think of seemed to make us ill until the holidays began. Then, on the breaking-up day, we caught colds, and whooping cough, and all kinds of disorders, which lasted till the term recommenced; when, in spite of everything we could manoeuvre to the contrary, we would get suddenly well again, and be better than ever.

Such is life; and we are but as grass that is cut down, and put into the oven and baked.

To go back to the carved-oak question, they must have had very fair notions of the artistic and the beautiful, our great-great-grandfathers.

Why, all our art treasures of to-day are only the dug-up commonplaces of three or four hundred years ago. I wonder if there is real intrinsic beauty in the old soup-plates, beer-mugs, and candle-snuffers that we prize so now, or if it is only the halo of age glowing around them that gives them their charms in our eyes. The "old blue" that we hang about our walls as ornaments were the common every-day household utensils of a few centuries ago; and the pink shepherds and the yellow shepherdesses that we hand round now for all our friends to gush over, and pretend they understand, were the unvalued mantel-ornaments that the mother of the eighteenth century would have given the baby to suck when he cried.

Will it be the same in the future? Will the prized treasures of to-day always be the cheap trifles of the day before? Will rows of our willow-pattern dinner-plates be ranged above the chimneypieces of the great in the years 2000 and odd? Will the white cups with the gold rim and the beautiful gold flower inside (species unknown), that our Sarah Janes now break in sheer light-heartedness of spirit, be carefully mended, and stood upon a bracket, and dusted only by the lady of the house?

That china dog that ornaments the bedroom of my furnished lodgings. It is a white dog. Its eyes blue. Its nose is a delicate red, with spots.

Its head is painfully erect, its expression is amiability carried to verge of imbecility. I do not admire it myself. Considered as a work of art, I may say it irritates me. Thoughtless friends jeer at it, and even my landlady herself has no admiration for it, and excuses its presence by the circumstance that her aunt gave it to her.